Cooking
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The Steamy Kitchen Cookbook |
| What am I going to cook for dinner tonight? It's a common lament for everyone, and the answer too often is something unhealthy, unappealing, or both in the form of expensive take-out. Jaden Hair comes to the rescue in The Steamy Kitchen Cookbook, a fantastic new cookbook stuffed wit |
by: Jaden Hair
Price: $27.95
ISBN: 978-0-8048-4028-6 |
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The Complete Book Of Sushi |
| The Complete Book of Sushi is the definitive collection of traditional, contemporary and innovative recipes for lovers of this Japanese cuisine. Fresh and delicious, sushi is one of the healthiest foods you can eat, as it's low in fat and high in essential vitamins and minerals. Aes |
by: Hideo Dekura
Brigid Treloar
Ryuichi Yoshii
Price: $29.95
ISBN: 978-0-7946-0316-8 |
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Wok Cooking Made Easy |
| Wok cooking is a simple, quick, nutritionally balanced way toward consistently great tasting food. Wok Cooking Made Easy is a terrific guide to spontaneous improvisation and creative innovation in your cooking, and leaves plenty of leeway for substituting ingredients and easily prep |
by: Nongkran Daks
Price: $12.95
ISBN: 978-0-7946-0496-7 |
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The Korean Table |
Are you a fan of Thai or Japanese foods, and interested in trying something new? If so, The Korean Table is the cookbook for you! Here is a collection of recipes that are not only new, but also fresh and healthy yet robust and intensely flavored.
Poised to become America's next |
by: Taekyung Chung
Debra Samuels
Heath Robbins, Photographer
Price: $27.95
ISBN: 978-0-8048-3990-7 |
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A Cook's Journey To Japan |
| A Cook's Journey to Japan is a marvelous collection of recipes based on one woman's journey through the simple, yet evocative, everyday foods found across Japan. This heartwarming—and hunger-inducing—book recounts the author's journey through Japan as she gathered recipe |
by: Sarah Marx Feldner
Noboru Murata, Photographer
Elizabeth Andoh, Foreword
Price: $27.95
ISBN: 978-4-8053-1011-3 |
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Sushi |
| Now, with this practical and attractive guide, you can learn to make sushi at home. Sushi's step-by-step instructions and photographs show you how to make a variety of dishes using easy to follow recipes suitable for both beginners and experienced cooks. Filled with elegant photogra |
by: Ryuichi Yoshii
Price: $12.95
ISBN: 978-0-8048-3846-7 |
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Chinese Cooking Made Easy |
| Chinese Cooking Made Easy features a selection of over 40 delicious Chinese dishes that are easy to prepare at home, and are light and healthy too. Enjoy classic favorites like Pot Sticker Dumplings, Black Bean Sauce Noodles and Five Spice Beijing Spareribs. Clear recipes, step-by-s |
by: Daniel Reid
Price: $12.95
ISBN: 978-0-8048-4046-0 |
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